For 40 years, Gloria Ferrer has been dedicated to crafting world-class sparkling wines. Today, the winery and all 320 acres are certified organic and sustainable with a focus on Pinot Noir and Chardonnay in the heart of Carneros.

Guided by a commitment to the land and the discipline of traditional method sparkling winemaking, each wine reflects both precision and patience—an expression of place shaped over time.

A visit is designed to be unhurried and intentional. Guests are invited to explore guided tastings and culinary experiences thoughtfully created to showcase the versatility of sparkling wine. Set against some of the most expansive views in the valley, it is a place to slow down, relax, and truly take in the moment.

It’s a place to reconnect—with the land, the wine, and each other.