Events

Join Fat Guy Tony Moll and Winemaker Jim McMahon for our Winemaker Holiday Dinner at the tasting room featuring food by Erik Lowe of Belfare, former owner/Chef of Maybeck’s in San Francisco. Enjoy Caviar, Butternut Squash Poke, Lobster Bisque, Beef Wellington, and Chocolate Cake all meticulous paired with glasses of our most current wine releases. When it is dark, we will do our best Clark Griswold impression and turn on the holiday lights.

Seats are $150/pp and can be booked HERE by selecting 12/5, 6:00 PM and the amount of people attending. Do not miss this dinner, people will be talking about it for years to come. Limited seats available.

Click here for tickets.