We’re getting into the holiday spirit with a four-course dinner celebrating winter and the end of 2020! Director of Winemaking Joe Nielsen & Assistant Winemaker Orrin Oles will be your hosts for the evening, guiding you through pre-release, 90+ pt wines and a seasonal menu crafted by Chef Stacy Combs. Two dates will be available showcasing the same delicisous menu and amazing wines. Space is extremely limited and selling out fast!
Email firstname.lastname@example.org to join the waiting list.