Sosie Wines

Our journey to wine country in the Napa and Sonoma Valleys started well before I left our San Francisco home at 6:30 am this morning to check on our vines. It started in 2008, in Nuits Saint Georges, in the cellar of Domaine Henri Gouges. Somewhere between his Les Poirets, His Les Pruliers and His Les Vaucrains, we knew that one day we would make our wine. What we didn’t know was where our obsession would take us.

The idea behind Sosie is to imbue our California-grown wines with a French soul. That soul tells us when to pick the fruit and how to treat it in the cellar. But it also has personal meaning. French soul is our idea of how wine ought to be – the role it plays in our lives, how it’s consumed, and what it signals.

Now Open – Sosie Tasting Room

We are happy to announce our new tasting room in downtown Sonoma just off the Historic Sonoma Plaza on Vine Alley. Walk-ins are gladly accepted or can be reserved by clicking here.