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100% estate grown, our wines reflect the quality of Sonoma’s rich winemaking tradition and our region’s unmatched grapes. To us, the integrity of our wine is our top priority.

Serres Ranch was established in 1924 in Sonoma, CA. The ranch is nestled in the Valley of the Moon, where surrounding mountains narrow down to the smallest part of the valley, creating its own unique microclimate suitable for growing world class red wines. The nearly 200-acre ranch has raised dairy cattle, beef cattle, row crops and wine grapes. Serres ranch is well known through the valley as producing some of the finest red wines such as Merlot, Cabernet Sauvignon, Cabernet Franc, Petit Verdot, Barbera, Petite Sirah, Aleatico, Zinfandel, Malbec, Syrah and Tannat.

Q&A

Do you find your commitment to the land directly impacts the greater community of Sonoma?

The Serres Family has a rich history and experience in the Sonoma Valley region that spans six generations. With our family’s history so deeply rooted in Sonoma Valley, we treat our relationship to the community with the utmost respect. Whether it be the construction, farming or wine sector of our business, we’re committed to ensuring that the success of the broader region remains at the forefront of our daily work.

100% estate grown, our wines reflect the quality of Sonoma’s rich winemaking tradition and our region’s unmatched grapes. To us, the integrity of our wine is our top priority.